Blue Violet Lake
Oct. 10th, 2011 11:04 amA friend of mine once had a job interview where she was asked 'when you cook, do you follow a recipe or make it up as you go along?'*, which I thought was an interesting question. And here are twenty more interesting interview questions. So much better than 'where do you see yourself in five years?'
I would completely fail to get a job at Citigroup, since my strategy at table tennis is not to play at all. And I don't get the question from Facebook: would twenty-five horses not fit onto one track?
I didn't have anything in the pantry to make a sandwich to take to work this morning. Well, I did, but I didn't fancy a dry cheese and bendy carrot wrap. Grocery shopping tonight, then. Anyway, I had to break out my emergency packet of Cup-A-Soup. The directions to make it are quite simple: put the powder in a mug, fill it with boiling water, stir, enjoy. This is the last instruction:
Here's an idea
Why not put some parsley on the top?
Is it just me, or is my packet of Cup-A-Soup giving me attitude?
* I follow a recipe and tweak it as the mood takes me.
I would completely fail to get a job at Citigroup, since my strategy at table tennis is not to play at all. And I don't get the question from Facebook: would twenty-five horses not fit onto one track?
I didn't have anything in the pantry to make a sandwich to take to work this morning. Well, I did, but I didn't fancy a dry cheese and bendy carrot wrap. Grocery shopping tonight, then. Anyway, I had to break out my emergency packet of Cup-A-Soup. The directions to make it are quite simple: put the powder in a mug, fill it with boiling water, stir, enjoy. This is the last instruction:
Here's an idea
Why not put some parsley on the top?
Is it just me, or is my packet of Cup-A-Soup giving me attitude?
* I follow a recipe and tweak it as the mood takes me.